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Netsu by Ross Shonhan

Japanese restaurant

5

3 ratings

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Reviews3

Menu

Photos23

5

3 ratings

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Джамиля Мурзабекова20 reviews

Hi everyone 👋🏽 I stayed at Mandarin Oriental Hotel in Dubai and in the evening my family decided to have dinner in the Japanese Bar Netsu Bar on the L floor. I'd highly recommend you to those who love Sushi, Teriyaki Chicken and e.t.c Moreover as Kazakh I'm so proud to see compatriots in Dubai! Well done! Keep Going! Well, and once again , yesterday one garson his name Niaz served us fantastic. He helps out with the kids menu and recommends us to choose a safe dish without raw fish as well. It's so altruistic! Thank you, Niaz! I hope you come back to Astana as soon as possible! Respectfully Yours Client Jamily ♥️ Thank you, guys ☺️

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MICHELIN Guide118 reviews

MICHELIN Guide’s Point Of View This Japanese steakhouse delivers a theatrical culinary experience thanks to the large open kitchen which takes centre stage. The cavernous room is light and airy, and menu highlights include dishes cooked over rice straw on the Warayaki grill. Start with the tuna tataki, followed by a Wagyu steak. 490 - 775 AED • Japanese Contemporary

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From internet209 reviews

The MICHELIN Guide Dubai selection🔥 From acclaimed chef Ross Shonhan – of London’s Flesh and Buns – Netsu is best-known for its theatre. The restaurant specialises in the traditional Japanese cooking technique of Warayakiya – straw fire cooking. The central kitchen stars (expect roaring flames) so don’t miss the grills while you’re there. The sushi is top-notch too, and the restaurant itself is Japanese fine dining at its sleekest.

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